Season 2 Amaranth "Mentaiko" Pasta with Sake Sautéed Shimeji Mushrooms Make It Season 1 Spring Onigiri Make It Rainbow Chard Ramen Make It Breakfast Burrito with Shiitake Bacon Make It Creamy Orange Salsa Make It Spicy Garlic Miso Ramen Make It Lion's Mane Tacos Make It Hijiki Fried Rice Make It Mushroom Forest Chazuke Make It Curry Stir-Fried Noodles Make It